Monstera Deliciosa: The Swiss Cheese Plant
Introduction
Monstera Deliciosa, also known as the Swiss Cheese Plant, is loved for its large, perforated leaves and striking appearance. It’s a trendy plant that adds a tropical touch to any indoor space.
Growing Tips:
- Light: Prefers bright, indirect light but can tolerate lower light levels.
- Watering: Water when the top inch of soil feels dry. Avoid overwatering to prevent root rot.
- Humidity: Thrives in high humidity. Mist the leaves regularly or place a humidifier nearby.
- Support: Use a moss pole or stake to support its climbing habit.
Care Tips: Wipe the leaves regularly to keep them dust-free and allow them to breathe.
Fun Fact: The Monstera’s iconic leaf holes, known as fenestrations, are believed to help the plant withstand heavy rain and strong winds in its native tropical habitats.